Chong, K. L., Abdul Nifa, F. A. ., & Cheah, . T. Y. (2021). THE LEVEL OF CUSTOMER SATISFACTION TOWARDS ONLINE FOOD DELIVERY SERVICE AMONG STUDENTS IN UUM. Journal of Governance and Development (JGD), 17(1). Retrieved from https://e-journal.uum.edu.my/index.php/jgd/article/view/17333